Homemade Chocolate Mug Cake Recipe
All purpose flour- 3 tbsp
Instant coffee powder-1 tsp
Drinking chocolate-2 tbsp (you can use cocoa powder instead of drinking chocolate mix, in that case add 1 or 2 tsp more sugar according to your taste.)
Sugar- 2 1/2 to 3 tbsp
Baking powder- 1/4 tsp
Egg- 1 no
Vanilla extract-1/2 tsp
In a mixing bowl combine all purpose flour, coffee powder, sugar and baking powder.
Add milk, egg, oil and vanilla extract, stir with a fork just until combined.
Pour this into a greased mug and microwave on high for 90 seconds (or a few seconds more) until cooked through. (DO NOT OVER COOK)
Serve with a scoop of vanilla ice cream or simply dust with powdered sugar.
Seen on KurryLeaves