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Homemade Baked Pumpkin Seeds

homemade baked pumpkin seeds

Homemade Baked Pumpkin Seeds

Supplies:
One cutting board
One pumpkin
Heavy kitchen knife (pumpkins are crazy tough to cut)
Empty pan or bowl
Butter
Salt
Garlic Powder

Clean out your pumpkin.

Put all the pumpkin seeds into a pot of water, added a few pinches of salt, and boiled it for 20 minutes.This helps clean the seeds off while infusing them with a little flavor.

After 20 minutes, spread the seeds out on a baking tray and set them aside to dry overnight.

The next day, mix them with 2 tablespoons of melted butter, 2 kid-size pinces of salt, and a few shakes of garlic powder. This all goes into a 300 degree oven for 45 minutes. About 20 minutes into the baking, turn the seeds to help them cook evenly.

Seen on Tinker Lab

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